Your wedding on the Galeone Veneziano is a totally unique moving experience with its wooden decks, historic styling, and panoramic lagoon views. Your guests can be greeted as they board with a chilled prosecco before moving on to your symbolic ceremony that incudes exchanging your vows while sailing through the lagoon or anchored in a picturesque spot, the choice is yours. Live performers and string musicians can be provided whilst you say “I do” before sailing past some of the islands such as Murano, Burano, and Torcello where you can choose a scenic stop for photographs and cake cutting with iconic Venice backdrops. Your wedding menu can consist of traditional Venetian cuisine, seafood specialities, and even international menus, which can be served in buffet style or a formal seated banquet depending on your wedding style. Seated table service can cater for up to 84 guests whilst the buffet style event can cater for up to 130 guests. Live bands or a DJ can help with your evening celebrations whilst you and your guests dance around the wooden deck.
The Galleon ship in the lagoon of Venice is an exclusive location for your wedding, or pre-wedding night event - Imagine sailing along with your guests, admiring the views of Venice, with a glass in your hand. There's nothing quite like it !
There are two twin vessels, inspired by the ancient galleons of the Serenissima, offering a unique and evocative location for various types of events, both private and corporate.
- Capacity: up to 146 passengers per galleon
- Seasonal setup:
Winter (October – June): rigid cover with panoramic windows and heating
Summer: boats are open with a removable cover in case of bad weather to ensure the event in any weather condition
A tailor-made experience
All details of the program - such as boarding/disembarking times and locations (Venice and islands, Fusina or Punta Sabbioni, itinerary, and any stops - can be customized to meet your specific needs, creating a personalized event.
Catering and gastronomic options
For onboard catering, you can have
- Table service for up to 83 guests
- Buffet for a maximum of 110-120 people in summer and 90-100 in winter, when external upper decks can not be used
With experience and expertise, their chefs carefully select the best ingredients to create refined and personalized menus based on your preferences. Upon request, we can also prepare special dishes for guests with specific dietary needs or for children.
Additional services can be booked such as DJ, customized cakes, decorations, floral arrangements, etc.
Entertainment and music
Background music is provided onboard. Other forms of entertainment can be arranged (e.g., live music, DJ sets, playlists for dancing, etc.) - SIAE permits required